Create mouthwatering BBQ chicken sliders with a tangy coleslaw topping using simple ingredients like chicken breasts, BBQ sauce, cabbage, carrots, onions, mayonnaise, vinegar, sugar, salt, and pepper. Marinate the chicken for 30-60 minutes, then grill until cooked through. Prepare a crisp coleslaw by mixing chopped vegetables with mayo, vinegar, sugar, salt, and pepper. Assemble sliders by placing chicken on toasted buns topped with coleslaw. Enjoy this delicious and satisfying BBQ Chicken Slider Recipe.
“Indulge in the ultimate summer treat with our mouthwatering BBQ Chicken Slider Recipe! These juicy, tender sliders are topped with a refreshing coleslaw, offering a delightful blend of flavors. Our step-by-step guide covers everything from preparing the perfect chicken patty to assembling the slider with a zesty twist. Learn how to cook them to perfection and serve them warm with delicious accompaniments. Whether you’re feeding a crowd or enjoying a solo meal, this BBQ chicken slider recipe is sure to become your go-to for a satisfying, quick dinner.”
- Ingredients and Preparations
- – List of ingredients
- – Detailed steps for preparing the BBQ chicken sliders and coleslaw
Ingredients and Preparations
To create mouthwatering BBQ chicken sliders with fresh coleslaw topping, gather the following ingredients: tender chicken breasts, BBQ sauce, a mix of finely chopped vegetables for the coleslaw (like cabbage, carrots, and onions), mayonnaise, vinegar, sugar, salt, pepper, and various buns.
Begin by marinating the chicken breasts in your favorite BBQ sauce for at least 30 minutes to an hour. This step ensures the meat soaks up all the delicious flavors. While the chicken rests, prepare the coleslaw by combining the vegetables, mayonnaise, vinegar, sugar, salt, and pepper. Mix well until all ingredients are evenly distributed, creating a tangy and crisp topping. Once ready, grill the chicken until cooked through, then slice it thinly. Assemble your sliders by placing the grilled chicken on buns and topping each one generously with the fresh coleslaw.
– List of ingredients
To craft these delectable BBQ chicken sliders with fresh coleslaw, you’ll need just a handful of simple ingredients. Start by marinating your chicken breasts in a mix of BBQ sauce, garlic, and a touch of honey for 30 minutes to an hour. This step infuses the meat with a mouthwatering caramelized flavor that’s sure to impress. While the chicken rests, prepare your coleslaw by combining shredded cabbage, carrots, mayonnaise, vinegar, salt, and pepper in a bowl. The result is a crisp, tangy contrast to the tender, juicy patties.
Once your chicken is ready, grill it until perfectly cooked through before slicing it into thin strips. Stack these slices on toasted buns and top with a generous spoonful of coleslaw for an unparalleled BBQ chicken slider recipe. Enjoy the perfect balance of sweet, savory, and crunchy flavors in every bite.
– Detailed steps for preparing the BBQ chicken sliders and coleslaw
To create mouthwatering BBQ chicken sliders with a refreshing coleslaw topping, follow these detailed steps. Start by marinating your chicken breasts in a mix of BBQ sauce, olive oil, garlic, salt, and pepper for at least 30 minutes to an hour. This allows the flavors to penetrate deeply into the meat. While the chicken rests, prepare your coleslaw by combining shredded cabbage, carrots, mayonnaise, vinegar, sugar, and a pinch of salt. Mix until well incorporated, then set aside in the fridge until needed. Heat a grill pan or outdoor grill to medium-high heat and cook the marinated chicken for 5-7 minutes per side, until cooked through and nicely charred. Let the chicken rest for a few minutes before slicing it into thin, even strips. To assemble, spread a generous amount of coleslaw on each slider bun, then top with the sliced BBQ chicken. Add any desired toppings like lettuce leaves, tomato slices, or extra BBQ sauce for an unforgettable BBQ chicken slider recipe that’s sure to please.